Weekly menu

Menu: StuBistro Adalbertstraße von 02/24/2025 bis 03/07/2025

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Adalbertstraße 5, München

Today's menu

Allergens, additives, garlic and other labelling (incl. alcohol) with filter option

Allergens and products thereof

  • Ei
    eggs
  • En
    peanuts
  • Fi
    fish
  • Gl
    cereals containing gluten
  • GlW
    wheat
  • GlR
    rye
  • GlG
    barley
  • GlH
    oats
  • GlD
    spelt
  • Kr
    crustaceans
  • Lu
    lupin
  • Mi
    milk (including lactose)
  • Sc
    nuts
  • ScM
    almonds
  • ScH
    hazelnuts
  • ScW
    walnuts
  • ScC
    cashew nuts
  • ScP
    pistachios
  • Se
    sesame seeds
  • Sf
    mustard
  • Sl
    celery
  • So
    soybeans
  • Sw
    sulphur dioxide and sulphites
  • Wt
    molluscs

Additives

  • 1
    colouring agent
  • 2
    preservative
  • 3
    antioxidant
  • 4
    flavour enhancer
  • 5
    sulphured
  • 6
    blackened
  • 7
    waxed
  • 8
    phosphate
  • 9
    sweetener
  • 10
    contains a source of phenylalanine
  • 11
    types of sugar and sweetener

Other

  • 13
    compound chocolate containing cocoa
  • 14
    gelatin
  • 15
    Use of animal rennet in cheese
  • Kn
    garlic
  • 99
    alcohol

Allergens and other labelling could change due to short-notice changes in a recipe or contents of the menu which, in this case, cannot be seen in the online menu. For this reason, please always pay attention to the labelling on the stand-up counter displays in our facilities. Important information for people suffering from allergies: Traces of allergens due to cross-contamination while preparing or serving the food and due to technologically inevitable contamination of certain ingredients cannot be ruled out and are not labelled.

I hereby confirm that I have read and understood this extra information.

,

Today's menu

Monday, 02/24/2025
  • Grill

    Spenden - Currywurst (1 Stück)

    (R,S)(8,11)[Allergens] B A
  • Wok

    Tofugeschnetzeltes mit Asiagemüse

    (Kn,2)[Allergens] A A
Tuesday, 02/25/2025
  • Pasta

    Pasta Quattro formaggi

    (1,15,Kn)[Allergens] B A
  • Wok

    Rotes Curry vom Rind mit Wokgemüse

    (R)(2,3,Kn)[Allergens] D B
Wednesday, 02/26/2025
  • Wok

    Kokoscurry mit Soja und Gemüse , dazu geröstete Erdnüsse

    (2,3,Kn)[Allergens] A A
  • Fleisch

    Krautwickerl mit Speck-Zwiebel-Sauce

    (S)(3,Kn,2,8)[Allergens]
Thursday, 02/27/2025
  • Pasta

    Pasta mit Weißkäse, Zucchini und Paprika

    (Kn,6)[Allergens] B B
  • Fleisch

    Gegrilltes Putensteak (1 Stück) mit pikanter Salsa

    (2,11)[Allergens] B B
Friday, 02/28/2025
  • Pasta

    Pasta Pomodoro mit getrockneten Tomaten und Basilikum

    (3,Kn)[Allergens] A B
  • Fisch

    Gebratener Seelachs auf Curry-Wirsing

    (1,2)[Allergens] B A
Monday, 03/03/2025
Tuesday, 03/04/2025
Wednesday, 03/05/2025
  • Pasta

    Spinatspätzlepfanne mit Bergkäse und abgeschmelzten Zwiebeln

    (15)[Allergens] B A
  • Wok

    Rindfleischstreifen Spicy Ginger mit Bambussprossen

    (R)(Kn)[Allergens] D B
Thursday, 03/06/2025
  • Pasta

    Pasta in Tomaten-Oliven-Sauce

    (3)[Allergens] B C
  • Grill

    Gegrillte Lammhacksteaks (2 Stück) mit Tzatziki

    (Kn,1,3,5)[Allergens] D A
  • Münchner Zwiebelfleisch

    (R)(Kn)[Allergens] D A
Friday, 03/07/2025
  • Pasta

    Pasta mit Ricotta-Paprika-Sauce

    [Allergens] B C
  • Fisch

    Gebratenes Seelachsfilet (1 Stück) mit Gemüse und Weißweinsauce

    (1,2,5,99)[Allergens] C A

Labels:

  • (f)
    without meat
  • (v)
    vegan
  • (R)
    beef
  • (S)
    pork

  • More information


  • Klima-Teller

  • This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
  • This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
  • This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
  • This dish's water usage is below the average of all dishes taken into account.
  • This dish's water usage is at most double the average of all dishes taken into account.
  • This dish's water usage is more than double the average of all dishes taken into account.