Menu

Menu: StuBistro Butenandtstraße from 11/10/2025 to 11/21/2025

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Butenandtstraße 13, Gebäude F, München

Today's menu

Allergens, additives, garlic, animal rennet in cheese, gelatine and alcohol with filter option

Allergens and products thereof

  • Ei
    chicken eggs
  • En
    peanuts
  • Fi
    fish
  • Gl
    cereals containing gluten
  • GlW
    wheat
  • GlR
    rye
  • GlG
    barley
  • GlH
    oats
  • GlD
    spelt
  • Kr
    crustaceans
  • Lu
    lupin
  • Mi
    milk and lactose
  • Sc
    nuts
  • ScM
    almonds
  • ScH
    hazelnuts
  • ScW
    walnuts
  • ScC
    cashews
  • ScP
    pistachios
  • Se
    sesame seeds
  • Sf
    mustard
  • Sl
    celery
  • So
    soybeans
  • Sw
    sulphur dioxide and sulphites
  • Wt
    molluscs

Additives

  • 1
    with colour
  • 2
    with preservative
  • 3
    with antioxidant
  • 4
    with flavour enhancer
  • 5
    sulphurated
  • 6
    blackened
  • 7
    waxed
  • 8
    with phosphate
  • 9
    with sweetener
  • 10
    contains a source of phenylalanine
  • 11
    with sugar and sweetener

Other

  • 13
    compound chocolate
  • 14
    gelatine
  • 15
    use of animal rennet in cheese
  • Kn
    garlic
  • 99
    alcohol

Allergens and other labelling could change due to short-notice changes in a recipe or contents of the menu which, in this case, cannot be seen in the online menu. For this reason, please always pay attention to the labelling on the stand-up counter displays in our facilities. Important information for people suffering from allergies: Traces of allergens due to cross-contamination while preparing or serving the food and due to technologically inevitable contamination of certain ingredients cannot be ruled out and are not labelled.

I hereby confirm that I have read and understood this extra information.

,

Today's menu

Monday, 11/10/2025
  • Pasta

    Ravioli mit Pilzfüllung in pikanter Kräutersauce

    [Allergens] B B
  • Grill

    Currywurst mit Honig-Ingwer-Ketchup (1 Stück)

    (R,S)(8,11)[Allergens] B A
  • Studitopf

    Bulgur mit Gemüse

    [Allergens] A A
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Tuesday, 11/11/2025
  • Pasta

    Pasta mit Sojabolognese

    [Allergens] A C
  • Studitopf

    Asiatisches Gemüse mit Weißkohl (scharf)

    (Kn,2)[Allergens] A A
  • Fleisch

    Putengulasch mit Paprika

    [Allergens] C B
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Wednesday, 11/12/2025
  • Pasta

    Schweizer Knöpflepfanne mit feinem Gemüse und Käse

    [Allergens] B A
  • Wok

    Lammcurry mit Rosinenreis

    (Kn)[Allergens] E B
  • Studitopf

    Zartweizen mit Kürbis, Lauch und Kräutern

    [Allergens] A A
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Thursday, 11/13/2025
  • Wok

    Steckrübenpfanne thailändische Art mit buntem Gemüse und Tofu

    (2)[Allergens] A A
  • Studitopf

    Afrikanischer Kürbiseintopf mit Zimt

    [Allergens] A A
  • Fleisch

    Ungarisches Kesselgulasch (S vom Strohschwein)

    (2,3,8)[Allergens] C B
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Friday, 11/14/2025
  • Pasta

    Pasta mit Gorgonzola-Walnuss-Sauce

    (15)[Allergens] A C
  • Studitopf

    Kokos-Pilz-Topf mit Glasnudeln

    (2)[Allergens] B A
  • Fisch

    Scharfes Seelachsfilet (1 Stück) thailändische Art

    (2)[Allergens] C A
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Monday, 11/17/2025
  • Pasta

    Teigtaschen gefüllt mit Steinpilzen und Frischkäse in Kräutersauce

    (Kn)[Allergens] A B
  • Grill

    Fränkische Bratwurst (1 Stück)

    (R,S)(3,8,Kn)[Allergens] B A
  • Studitopf

    Batatis bi Hummus (Kartoffeln mit Kichererbsen)

    [Allergens] A A
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Tuesday, 11/18/2025
  • Studitopf

    Grüne Bohnen in Kokos-Zitronensauce

    (Kn)[Allergens] A C
  • Fleisch

    Pfannengyros vom Schwein (S vom Strohschwein) mit Tsatsiki

    (Kn)[Allergens] C C
  • Süßspeise

    Pfannkuchen mit Heidelbeerfüllung und Vanillesauce

    [Allergens] B A
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Wednesday, 11/19/2025
  • Pasta

    Pasta Bolognese , dazu Hartkäse

    (R)[Allergens] C A
  • Studitopf

    Grüner Erbseneintopf

    [Allergens] A A
  • Vegan

    Orientalischer Gemüse-Couscous mit Kichererbsen

    (2)[Allergens] A B
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Thursday, 11/20/2025
  • Studitopf

    Champignonreispfanne

    [Allergens] B A
  • Vegetarisch/fleischlos

    Spinatknödel mit Bergkäsesauce

    (1,5,15,99)[Allergens] B A
  • Fleisch

    Schweinerahmgeschnetzeltes mit Pfifferlingen und Steinpilzen

    (S)(5,Kn,99)[Allergens] C B
  • Dessert (Glas)

    Tagesdessert

    [Allergens]
Friday, 11/21/2025
  • Studitopf

    Wintergemüseeintopf

    [Allergens] A A
  • Fisch

    Gebratener Seelachs auf Curry-Wirsing

    [Allergens] B A
  • Süßspeise

    Kaiserschmarrn mit Zwetschgenröstern

    [Allergens] B A
  • Dessert (Glas)

    Tagesdessert

    [Allergens]

Labels:

  • (f)
    meatless
  • (v)
    vegan
  • (R)
    beef
  • (S)
    pork

  • More information


  • Klima-Teller

  • This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
  • This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
  • This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
  • This dish's water usage is below the average of all dishes taken into account.
  • This dish's water usage is at most double the average of all dishes taken into account.
  • This dish's water usage is more than double the average of all dishes taken into account.